Briarpatch Restaurant Menu (Update 2025)
Introducing the menu at Briarpatch Restaurant, located in Winter Park, FL, offers a delightful variety of Breakfast & Brunch options with American cuisine. This charming restaurant provides Delivery, Takeout, Vegan and Vegetarian options, and caters to diverse needs. With a focus on quality dishes, their Breakfast Small Plates including Fried Green Tomatoes and Yogurt Bowl, and Breakfast From the Griddle selection like Brown Butter Belgian Waffle and Traditional Brioche French Toast stand out. The Breakfast Brunch Specialties like the Breakfast Torta and Pork Belly Waffle are truly satisfying. Customers rave about the delicious food, cozy ambiance, and attentive service, making Briarpatch a must-visit for a fulfilling dining experience. Explore the delectable menu and enjoy a memorable meal at Briarpatch Restaurant.
Breakfast Small Plates
Fried Green Tomatoes Plate
Jalapeno sour cream.
Yogurt Bowl
Fresh fruit, homemade granola.
Oatmeal
Fresh fruit, brown sugar.
Zucchini Bread Sandwich
Fresh Baked Muffin
Pecan Brioche Sticky Bun
Seasonal Fresh Fruit
Zucchini bread sandwiches.
Brown Butter Belgian Waffle
Fresh fruit or buttered pecans.
Nutella Waffle
Strawberries, vanilla mascarpone.
Buttermilk Pancakes
Chocolate chips or pecans.
Raspberry Lemon Cream Pancakes
Hawaiian Pancakes
Rum-braised pineapple, coconut cream, passion-fruit curd and toasted coconut.
Blueberry Stuffed Pancakes
Lemon curd and blueberry syrup.
Granola Wheat and Fiber Pancakes
Homemade granola and bananas.
Blue Heaven Wheat and Fiber Pancakes
Fresh blueberries and buttered pecans.
Traditional Brioche French Toast
Fresh fruit.
Raspberry and Brie Stuffed Brioche French Toast
Breakfast From the Griddle
Breakfast Brunch Specialties
Breakfast Torta
Braised short rib, two fried eggs, house aioli, sweet peppers, provolone, avocado, heirloom tomato and ciabatta.
Breakfast Burrito
Spicy chorizo sausage, scrambled eggs, cheddar, shredded potato, onions and peppers.
7 oz. Certified Angus Skirt Steak and Eggs
Skirt steak, chimichurri, two eggs, biscuit or toast
Pork Belly Waffle
Snake river farms bourbon-braised kurobuta pork belly, two eggs sunny side up.
Southern Breakfast
2 eggs, fried green tomatoes, sugar-cured bacon and cheese grits.
Soft Scrambled Eggs
Cracked pepper, parmigiano-reggiano, kumato tomatoes or sliced avocado, biscuit or toast.
Avocado Toast
Fresh avocado mash, multigrain and mixed greens. Add smoked salmon or 2 eggs for an additional charge.
Brown Rice Bowl
Brown rice, basil pesto, marinated kale, wild mushrooms, goat feta, avocado and 2 poached eggs.
Crimini Mushroom Sandwich
Provolone, egg, homemade ciabatta, house aioli, home fries or grits.
Breakfast - Vegetarian Brunch Specialties
Breakfast and Scrambles
Bacon and Mushroom Omelette
Sweet pickled fresno chilis, cabot white cheddar and onion.
Spinach, Goat Cheese and Sausage Omelette
Southwest Omelette
Spicy chorizo sausage, cheddar, black beans, peppers, onion and avocado.
Bacon, Apple and Brie Omelette
Crimini Mushroom Omelette
Fontina and chives.
Smoked Salmon Scramble
Cold-smoked salmon (raw preparation), chives and cream cheese.
Short Rib Benedict
Potato hash, avocado and chipotle hollandaise.
Traditional Eggs Benedict
Nueskes Canadian bacon, grits or home fries.
Smoked Salmon Benedict
Roasted plum tomatoes, avocado, bacon, chipotle hollandaise, grits or home fries.
California Benedict
Roasted plum tomatoes, avocado, bacon, chipotle hollandaise, grits or home fries.
Corned Beef Potato and Hash Benedict
Please note this is a dry, crispy hash.
Breakfast Benedicts
Breakfast Ala Carte
2 Eggs
Bacon
Sausage
Nueske's Canadian Bacon
Short Stack Pancakes
Briarpatch Cheese Grits
Grits
Home Fries
Biscuit
Toast
English Muffin
Kurobuta Pork Belly
Avocado
Olive oil and sea salt.
Mixed Greens
Kumato Tomatoes
Olive oil and sea salt.
Fried Green Tomatoes Plate Lunch
Jalapeno sour cream.
Lunch Small Plates
Lunch Salads
Greek Salad Lunch
Red gem lettuce, beets, roasted red peppers, Kalamata olives, kumato tomatoes, cucumber, goat feta and grilled chicken.
Kale Salad Lunch
Local kale, truffle pecorino toscano, red grapes, marcona almonds and grilled chicken.
Chunky Chicken Salad Lunch
Seasonal fruit & berries, zucchini bread sandwiches.
Classic Caesar Salad Lunch
Parmigiano-reggiano, house-made croutons and grilled chicken.
8 oz. California Burger Lunch
Avocado, sweet peppers, caramelized onion and white cheddar.
8 oz. Point Reyes Bleu Cheese and Bacon Jam Burger Lunch
Roadside Burger Lunch
Shredded lettuce, American cheese, pickles and secret sauce.
Aged White Cheddar & Sugar-Cured Bacon Burger Lunch
Burgers
Lunch Sandwiches and Specialties
House-Roasted Turkey Sandwich Lunch
Bacon, homemade ciabatta, herb mayo, sweet peppers, arugula, red onion, tomato and avocado.
Roast Beef Sandwich Lunch
House-roasted top round, provolone, house aioli, red onion, sweet peppers, arugula and ciabatta.
3 Cheese Bacon Grill and Tomato Sandwich Lunch
Sugar-cured bacon, roasted plum tomato and olde hearth french bread.
Veggie Quesadilla Lunch
Spinach, tomato, mushroom, cheddar and fontina.